by Celeste Solum December 05, 2023
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Click Link Below To Watch Video
https://rumble.com/v3zj2hs-does-a-weaponized-synbio-botulism-spell-doom-for-canned-foods.html
Viewers have had some very excellent comments and questions that I should clarify. Freezing, freeze-drying, and dehydration have the same inherent problem as canning. Home canners and commercial canners cannot:
- Reach sufficient temperatures for safe canning
- Do not have the ability to change the synthetic restructuring of the plants and animals
- Home and commercial canners are not privy to what will kill this novel secret strain of botulism.
From the trenches,
Celeste
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Celeste Solum is a broadcaster, author, former government, organic farmer and is trained in nursing and environmental medicine going where angels fear to tread.
KeyNote Speaker True Legends, Red Pill, and Buffalo Base Camp
Celeste chronicles the space and earth conditions that trigger the rise and fall of modern & ancient civilizations, calendars, and volatile economies. Cycles are converging, all pointing to a cataclysmic period between 2020 to 2050 in what many scientists believe is an Extinction Level Event.
- Tracking goods and people will be a part of managing the population during this convergence.
- Backstories
- Technologies
- Infrastructure
- Sweeping novel pathogens
- Plans and Exercises
- Deep-Dives coverage where angels fear to tread
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